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Course syllabus N418L10_4B - Laboratory of Instrumental Methods in Analysis (FCFT - WS 2017/2018)


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University: Slovak University of Technology in Bratislava
Faculty: Faculty of Chemical and Food Technology
Course unit code: N418L10_4B
Course unit title: Laboratory of Instrumental Methods in Analysis
Mode of completion and Number of ECTS credits: Classified fulfillment of requirements (3 credits)
Course contents:
1.Basic principles work in the analytical laboratory . Working with measures of weight and
volume. Preparation of solutions. Titration technique.
2.Optical methods - the absorption methods of determination by the addition of standard and
nephelometric / turbidimetric methods of determination by the calibration line, the emission
spectrum methods. Identification of organic substances on the basis of a comprehensive
interpretation of spectra NMR, MS,IR.
3.Electroanalytical methods - voltammetry as analytical technique, study electrochemical
processes and potentiometric titration of acid mixtures. Derivative and Granov transform of
the titration curves. Polarography and biampermetrická titration, precise preparation of
the buffer solutions and pH measurement.
4.Chromatography techniques - liquid chromatography and gas chromatography in
quantitative analysis, the internal standard method and preconcentrate treatment techniques
of the samples, SPE. Liquid and gas chromatography as an identification method.
5.Test.


Last modification made by Ing. Tomáš Molnár on 09/22/2017.

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