Nov 18, 2019   4:23 a.m. Eugen
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Course syllabus N421V1_4B - Science and Industry (FCFT - WS 2019/2020)


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University: Slovak University of Technology in Bratislava
Faculty: Faculty of Chemical and Food Technology
Course unit title: Science and Industry
Course unit code: N421V1_4B
Mode of completion and Number of ECTS credits: Exam (2 credits)
 
Name of lecturer: doc. Ing. Dana Dvoranová, PhD. (person responsible for course) - slovak, english
 
Learning outcomes of the course unit:
The student acquires knowledge of a chronological view of the current development of the industry in the production of fuel, energy, food production, consumer chemicals, metals and plastics, biotechnology, pharmacy and environmental protection. The students broaden their knowledge of the most important figures suggested by the breakthrough technology of chemical and industrial production.
 
Prerequisites and co-requisites: none
 
Course contents:
Industrial Revolution. Applied Chemistry. Production of fuels and energy. Production and food processing. Recycling technologies. Biodegradable chemical products. Green chemistry and green technologies.
 
Recommended or required reading:
Recommended:
Science History, časopis dostupný na http://www.shpltd.co.uk/hs.html
The British Journal for the History of Science, časopis dostupný na http://journals.cambridge.org/action/displayJournal?jid=BJH (2013).

 
Planned learning activities and teaching methods: Science and industry consists of lectures.
 
Assesment methods and criteria: Science and industry course culminates in an exam. The notation is defined by the currently valid study regulations at the Slovak University of Technology in Bratislava.
The exam is written.
 
Language of instruction: Slovak, English
 
Work placement(s): There is no compulsory work placement in the course unit.


Last modification made by Ing. Tomáš Molnár on 01/29/2019.

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