Nov 20, 2019   12:28 p.m. Félix
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Course syllabus N417L0_4I - Laboratory of Chemical Technologies II (FCFT - SS 2019/2020)


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University: Slovak University of Technology in Bratislava
Faculty: Faculty of Chemical and Food Technology
Course unit title: Laboratory of Chemical Technologies II
Course unit code: N417L0_4I
Mode of completion and Number of ECTS credits: Classified fulfillment of requirements (6 credits)
 
Name of lecturer: doc. Ing. Elena Hájeková, PhD. (person responsible for course) - slovak, english
 
Learning outcomes of the course unit:
Students obtain knowledge about apparatus, equipments and practices used at characterization of composition, structure, properties and application of inorganic and organic materials used in the area of inorganic and organic technology and petroleum industry
 
Prerequisites and co-requisites: none
 
Course contents:
Experimental works with laboratory equipments at the study of choosen chemical technologies in the area of topics of futute diploma work, collection of data from literature and databasis, preparation of feed, measuring of selected parasmeters and analytical control of studied chemical process, evaluation of measured data.
 
Recommended or required reading:
Recommended:
Návody na laboratórne cvičenia odboru II a literatúra doporučená vedúcim cvičenia v závislosti na riešenej problematike

 
Planned learning activities and teaching methods: Experimental works with laboratory equipments at the study of choosen chemical technologies in the area of topics of futute diploma work, collection of data from literature and databasis, preparation of feed, measuring of selected parasmeters and analytical control of studied chemical process, evaluation of measured data.
 
Assesment methods and criteria: Continuous evaluation of knowledge, work and protocols from each individual laboratory exercise. Terminal evaluation – classified credit as average degree from all exercises.
 
Language of instruction: Slovak, English
 
Work placement(s): There is no compulsory work placement in the course unit.


Last modification made by Ing. Tomáš Molnár on 07/17/2019.

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