Oct 15, 2019   8:43 a.m. Terézia
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Course syllabus N418A4_4I - Analytical Chemical Measurement, Testing and Quality Control (FCFT - SS 2018/2019)


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University: Slovak University of Technology in Bratislava
Faculty: Faculty of Chemical and Food Technology
Course unit title: Analytical Chemical Measurement, Testing and Quality Control
Course unit code: N418A4_4I
Mode of completion and Number of ECTS credits: Classified fulfillment of requirements (2 credits)
 
Name of lecturer: prof. Ing. Ivan Špánik, DrSc. (person responsible for course) - slovak
 
Learning outcomes of the course unit:
The aim of subject is to provide a brief overwiev of quality management system used in analytical laboratories.
 
Prerequisites and co-requisites: none
 
Course contents:
1. Quality management systems, Basic terms used in quality and quality control

2. Quality management systems according to good laboratory practice, HACCP, ISO 9000, ISO 1400, zerro-defecto method

3. Quality management system in analytical laboratories according to ISO 17025: Management requirements

4. Quality management system in analytical laboratories according to ISO 17025: Technical requirements

5. Validation and verification of analytical methods

6. Quality assurance: Checksheets, Process flow diagram,. Cause and effects diagrams, Histogram, Scatter plot, Pareto plot

7. Quality assurance: Control charts

8. Measurement traceability, calibration and verification of equipmets, reference materials and certified reference materials

9. Uncertainty of measurements and its calculation

10. Accreditation and certification of quality management systems

 
Recommended or required reading:
 
Planned learning activities and teaching methods: exercises in the form of seminars
 
Assesment methods and criteria: exams
 
Language of instruction: Slovak, English
 
Work placement(s): There is no compulsory work placement in the course unit.


Last modification made by Ing. Tomáš Molnár on 06/11/2018.

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