Information sheet ECTS Syllabus
Course syllabus 441A0_4D - Analytical Chemistry (FCFT - 2018/2019 - post-graduate studies)
Slovak University of Technology in Bratislava
|Faculty of Chemical and Food Technology|
|Course unit title:|
|Course unit code:|
|Mode of completion and Number of ECTS credits:||Exam-PhD (12 credits)|
|Name of lecturer:||prof. Ing. Ján Labuda, DrSc. (person responsible for course) - slovak|
Learning outcomes of the course unit:
Knowledge on modern analytical methods used in trace and ultratrace analysis of complex samples from technology, environment, biological materials and food directed to the topic of dissertation.
|Prerequisites and co-requisites:||none|
Analytical chemiscal measurement.
Sampling and sample treatment.
Preconcentration techniques and "on line" mutlidimensional separation techniques.
Tandem detection techniques.
Identification of compounds in trace concentration.
Use of combined spectroscopic methods in the analysis of structure of organic compounds.
Validation of analytical methods.
Use of advanced analytical methods in research and analytical practice.
Recommended or required reading:
Planned learning activities and teaching methods:
Assesment methods and criteria:
Language of instruction:
There is no compulsory work placement in the course unit.
Last modification made by Ing. Tomáš Molnár on 08/27/2018.