Oct 19, 2019   2:10 p.m. Kristián
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Course syllabus N418A2_4I - Analytical Chemistry of Biological Materials (FCFT - WS 2019/2020)


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University: Slovak University of Technology in Bratislava
Faculty: Faculty of Chemical and Food Technology
Course unit title: Analytical Chemistry of Biological Materials
Course unit code: N418A2_4I
Mode of completion and Number of ECTS credits: Exam (3 credits)
 
Name of lecturer: doc. Ing. Jana Sádecká, PhD. (person responsible for course) - slovak, english
 
Learning outcomes of the course unit:
Student has knowledge on specific problems in the analysis of biological materials and new trends in the sample preparation and analysis of clinical and food samples.
 
Prerequisites and co-requisites: none
 
Course contents:
Basic biological materials. Sample preparation of organic and biological samples. Choice of the method
Sample preparation of liquid samples. Deproteination of biological materials
Liquid-liquid extraction
Membrane techniques (dialysis, electrodialysis, filtration, membrane extraction)
Solid phase extraction
Solid phase microextraction
Sample preparation of solid samples. Soxhlet extraction
Fluidized bed extraction
Pressurized liquid extraction
Supercritical fluid extraction
Microwave-assisted extraction
Isolation of components from tissues. Classical approach. Matrix solid phase dispersion
Determination of organic and biologically relevant components in clinical and food samples
 
Recommended or required reading:
Basic:
SÁDECKÁ, J. -- PURDEŠOVÁ, A. Úprava vzorky v analytickej chémii. Bratislava : Nakladateľstvo STU, 2012. 126 p. ISBN 978-80-227-3702-9.

 
Planned learning activities and teaching methods: lectures, exercise
 
Assesment methods and criteria: test, examination
 
Language of instruction: Slovak, English
 
Work placement(s): There is no compulsory work placement in the course unit.


Last modification made by Ing. Tomáš Molnár on 01/29/2019.

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