Sep 22, 2019   1:28 a.m. Móric
Academic information system

Course syllabus N400A3_4D - Applied Biocatalysis (FCFT - 2018/2019 - post-graduate studies)


     Information sheet          ECTS          Syllabus          


     Slovak          English          


University: Slovak University of Technology in Bratislava
Faculty: Faculty of Chemical and Food Technology
Course unit code: N400A3_4D
Course unit title: Applied Biocatalysis
Mode of delivery, planned learning activities and teaching methods:
lecture2 hours weekly (on-site method)

 
Credits allocated: 3
 
Recommended semester/trimester: Biotechnology - doctoral (optional), 1. year
Level of study: 3.
Prerequisites for registration: none
 
Assesment methods:
Final exam
 
Learning outcomes of the course unit:
Whole cell biocatalysts, Enzymatic biocatalysis, Genetic techniques used in biocatalysis, Recombinant biocatalysts preparation, Biocatalysts immobilization, Redox biocatalysis, Chemoenzymatic biocatalysis, Stereoselective biocatalysis, deracemizstions, asymetric oxidations, Multi-enzyme reactions, Special applications of biocatalysis, Industrial biocatalysis
 
Course contents:
- Preparation and application of whole cell and enzyme biocatalysts
- The use of modern genetic techniques, which are used in biocatalysis - sequencing, various types of PCR,
- The application of recombinant DNA technology for the preparation of biocatalysts
- New trends in immobilization of biocatalysts
- The use of redox biocatalysis for the preparation of rare substances regeneration of cofactors
- New trends Chemoenzymatic biocatalysis, combining chemical catalysts with enzyme, one-pot reaction
- The use of stereoselective biocatalysis, deracemization, asymmetric oxidation
- Linking of enzymes in a multi-enzyme reactions
- New trends in biocatalysis and special applications of biocatalysis
- Application of biocatalysis in industry
 
Recommended or required reading:
Basic:
FESSNER, W. Biocatalysis - From Discovery to Application. Berlin : Springer Verlag, 1999. 266 p. ISBN 3-540-64942-5.
FESSNER, W. -- ANTHONSEN, T. Modern Biocatalysis. Germany: Wiley-VCH Verlag GmbH, 2009. 375 p. ISBN 978-3-527-32071-4.
DRAUZ, K. -- WALDMANN, H. Enzyme Catalysis in Organic Synthesis. Volume II: A Comprehensive Handbook. Weinheim : VCH, 1995. 506 p. ISBN 3-527-28479-6.
STANBURY, P F. -- WHITAKER, A. -- HALL, S J. Principles of Fermentation Technology. Oxford : Elsevier Science, 1995. 357 p. ISBN 0-08-036131-5.

 
Language of instruction: slovak or english
 
Notes:
 
Courses evaluation:
Assessed students in total: 12

PN
100,0 %0 %
Name of lecturer(s): doc. Ing. Martin Rebroš, PhD. (person responsible for course)
 
Last modification: 27. 8. 2018
Supervisor: doc. Ing. Martin Rebroš, PhD. and programme supervisor


Last modification made by Ing. Tomáš Molnár on 08/27/2018.

Type of output: