Oct 22, 2019   7:07 p.m. Sergej
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Course syllabus N413O2_4I - Optimization of Chemical Technologies (FCFT - WS 2019/2020)


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University: Slovak University of Technology in Bratislava
Faculty: Faculty of Chemical and Food Technology
Course unit code: N413O2_4I
Course unit title: Optimization of Chemical Technologies
Mode of delivery, planned learning activities and teaching methods:
lecture2 hours weekly (on-site method)
seminar2 hours weekly (on-site method)

 
Credits allocated: 5
 
Recommended semester/trimester: Chemical Technologies - master (compulsory), 3. semester
Level of study: 2.
Prerequisites for registration: none
 
Assesment methods:
solving optimisation tasks in chemical technology
 
Learning outcomes of the course unit:
To teach students basic methods of optimization, optimal methods of planning experiments, optimization of chemical processes and equipments.
 
Course contents:
One and multiparametric methods of optimization, constrained and unconstrained multivariable optimization, determination of optimal parameters of chemical processes and equipments, planning of experiments, model discrimination, solving optimization tasks in the field of chemical technology.
 
Recommended or required reading:
Recommended:
E. Glant, M. Klein, T. Edgar, Optimisation of Chemical processes, McGraw-Hill, New York,2001

 
Language of instruction: slovak or english
 
Notes:
 
Courses evaluation:
Assessed students in total: 81

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38,3 %29,6 %13,6 %11,1 %7,4 %0 %
Name of lecturer(s): Ing. Blažej Horváth, PhD. (examiner, instructor) - slovak, english
prof. Ing. Alexander Kaszonyi, CSc. (examiner, lecturer) - slovak, english
doc. Ing. Milan Králik, PhD. (person responsible for course)
 
Last modification: 17. 7. 2019
Supervisor: doc. Ing. Milan Králik, PhD. and programme supervisor


Last modification made by Ing. Tomáš Molnár on 07/17/2019.

Type of output: