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Course syllabus N414O5_4B - Organic Chemistry I (FCFT - WS 2019/2020)

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Slovak University of Technology in Bratislava
Faculty of Chemical and Food Technology
Course unit code:
Course unit title:
Organic Chemistry I
Mode of delivery, planned learning activities and teaching methods:
lecture2 hours weekly (on-site method)
2 hours weekly (on-site method)

Credits allocated:
Recommended semester/trimester:
Automation, Information Engineering and Management in Chemistry and Food Industry - bachelor (compulsory), 3. semester
Biotechnology - bachelor (compulsory), 3. semester
Food, Nutrition, Cosmetics - bachelor (compulsory), 3. semester
Chemical Engineering - bachelor (compulsory), 5. semester
Level of study:
Prerequisites for registration: none
Assesment methods:
The exam consists of a written test and an oral test for 50 points. To successfully passing the exam, the student must achieve at least 28 points.
Learning outcomes of the course unit:
The basic knowledge's about the structures, properties and reactivity of organic compounds. Explanation of the course of reactions of organic compounds based on their mechanisms.
Course contents:
Relationship between structure and reactivity of organic molecules. Systematic study, synthesis, properties a reactivity of organic compounds. Alkanes and cyclic alkanes, alkenes and dienes, alkynes, benzene and benzene derivatives, halides, hydroxy derivatives, ethers and sulfur derivatives. Application of basic concepts and principles of chemical reactions and mechanisms of reactions in the synthesis and manufacturing of target organic compounds.
Recommended or required reading:
MCMURRY, J. Organická chemie. Brno: VUTIUM, 2007. 1176 p. ISBN 80-214-3291-8.
MCMURRY, S. Studijní příručka a řešené příklady k českému vydání učebnice John McMurry: Organická chemie. Praha : Vysoká škola chemicko-technologická v Praze, 2009. 725 p. ISBN 978-80-7080-703-1.
SCHORE, N E. -- VOLLHARDT, K P C. Organic Chemistry. Structure and Function. New York: W. H. Freeman and Co., 1999. 1208 p. ISBN 0-7167-2721-8.
SCHORE, N E. Study Guide and Solutions Manual for Organic Chemistry. New York : W.H.Freeman, 1999. 461 p. ISBN 0-7167-3165-7.
KOVÁČ, J. -- KOVÁČ, Š. -- FIŠERA, Ľ. Organická chémia I.diel. Bratislava : STU v Bratislave, 1990. 273 p. ISBN 80-227-0247-1.

Language of instruction:
slovak or english
The course is recommended for students in the second year of study in the program Biotechnology
Courses evaluation:
Assessed students in total: 574

6,1 %
8,2 %15,3 %22,5 %40,2 %
7,7 %
Name of lecturer(s):
Ing. Dušan Bortňák (examiner, instructor)
Ing. Róbert Fischer, PhD. (examiner, instructor)
Ing. Dana Gašparovičová, PhD. (examiner, instructor)
RNDr. Anna Koreňová, CSc. (examiner, instructor)
Ing. Angelika Lásiková, PhD. (examiner, instructor, lecturer) - slovak, english
prof. Ing. Štefan Marchalín, DrSc. (person responsible for course) - slovak, english
Ing. Martin Markovič, PhD. (examiner, instructor)
doc. Ing. Peter Šafař, CSc. (examiner, instructor, lecturer) - slovak, english
Last modification:
29. 1. 2019
prof. Ing. Štefan Marchalín, DrSc. and programme supervisor

Last modification made by Ing. Tomáš Molnár on 01/29/2019.

Type of output: