Oct 27, 2020   7:19 p.m. Sabína, pamätný deň - Deň černovskej tragédie
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Course syllabus N431A1_4I - Applied Biocatalysis (FCFT - WS 2020/2021)

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Slovak University of Technology in Bratislava
Faculty: Faculty of Chemical and Food Technology
Course unit code:
Course unit title:
Applied Biocatalysis
Mode of delivery, planned learning activities and teaching methods:
2 hours weekly (on-site method)

Credits allocated: 2
Recommended semester/trimester:
Chemical Engineering - master (optional), 1. semester
Chemical Engineering - master (optional), 3. semester
Level of study:
Prerequisites for registration: none
Assesment methods:
There are 2 tests during semester, where min. 50% has to be reached.
Learning outcomes of the course unit:
Lectures are focused on whole cell and enzyme biocatalysts production and their applications.
Course contents:
Lectures are focused on application of microorganisms in fermentation technologies, cultivations, all up and down stream processes, immobilizations of biocatalysts, enzyme biocatalysts production, different genetic techniques and applications of biocatalysis.
Recommended or required reading:
REBROŠ, M. -- ROSENBERG, M. -- GROSOVÁ, Z. Biologické systémy imobilizované do LentiKats a ich aplikácie. Bratislava : ŠEVT, 2010. 53 p. ISBN 978-80-8106-029-8.
STANBURY, P F. -- WHITAKER, A. -- HALL, S J. Principles of Fermentation Technology. Oxford : Elsevier Science, 1995. 357 p. ISBN 0-08-036131-5.
FESSNER, W. -- ANTHONSEN, T. Modern Biocatalysis. Germany: Wiley-VCH Verlag GmbH, 2009. 375 p. ISBN 978-3-527-32071-4.

Language of instruction:
slovak or english
Courses evaluation:
Assessed students in total: 14

0 %
21,4 %
14,3 %
7,1 %
57,2 %
0 %
Name of lecturer(s):
doc. Ing. Martin Rebroš, PhD. (person responsible for course)
Last modification:
20. 4. 2020
doc. Ing. Martin Rebroš, PhD. and programme supervisor

Last modification made by Samuel Hraško on 04/20/2020.

Type of output: