Nov 18, 2019   9:58 p.m. Eugen
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Persons at STU

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Ing. Silvia Martiniaková, PhD.
Identification number: 16670
University e-mail: silvia.martiniakova [at]
University e-mail: silvia.pazourekova [at]
Odborná asistentka CSc.,PhD. - Department of Food Technology (IFSN FCFT)

Contacts     Graduate     Lesson     Final thesis     
Projects     Publications     Supervised theses     

The following list contains the studies completed at STU.

StudyYearTypeStudy field
Food Chemistry and Technology (FCHPT)
2013Doctoral Food Sciences
Food Science and Technology (FCHPT)
Technology of Milk, Fats and Cosmetics
2009Master5.2.24. Food Science and Technology
Food Technology and Biotechnology (FCHPT)
2007Bachelor --