Dec 8, 2019   2:26 a.m. Marína
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Ing. Lukáš Žemlička, PhD.
Identification number: 22461
University e-mail: lukas.zemlicka [at] stuba.sk
 
Odborný asistent CSc.,PhD. - Department of Nutrition and Food Quality Assessment (IFSN FCFT)

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KALIŇÁKOVÁ, B. -- ŽEMLIČKA, L. Nutričná adekvátnosť a hygienická bezpečnosť mixovanej stravy v enterálnej výžive. Nutrition news, 3. p. 5--8.

Original name: Nutričná adekvátnosť a hygienická bezpečnosť mixovanej stravy v enterálnej výžive
English name: Nutritional adequacy and hygienic safety of a mixed diet in enteral nutrition
Written by (author): Ing. Barbora Kaliňáková, PhD. (50%)
Ing. Lukáš Žemlička, PhD. (50%)
Department: Institute of Biochemistry and Microbiology
Department of Nutrition and Food Quality Assessment
Kind of publication: articles in magazines
Periodical: Nutrition news
Volume no. (year): 3
Starting page: 5
Up to page: 8
Number of pages: 4
Original language: Slovak
Publication category: BDF Odborné práce v ostatných domácich časopisoch
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Year of submission: 2019
Year of transmission: 2019
 
Entry made by: Ing. Barbora Kaliňáková, PhD.
Last change: 10/05/2019 22:20 (Data import from library)


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Nutrition news. 2019.

Original name: Nutrition news
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Year of publication: 2019
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Year of submission: 2019
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Last change: 10/05/2019 22:20 (Data import from library)