Jun 26, 2019   5:53 p.m. Adriána
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Persons at STU


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Ing. Silvia Mošovská, PhD.
Identification number: 25438
University e-mail: silvia.mosovska [at] stuba.sk
 
Vedecká pracovnice KS II.b. CSc.,PhD. - Department of Nutrition and Food Quality Assessment (IFSN FCFT)
 
External colleague - Faculty of Chemical and Food Technology (STU)

Contacts     Graduate     Lesson     Final thesis     Publications     Supervised theses     

The following list contains the studies completed at STU.

StudyYearTypeStudy field
Food Chemistry and Technology (FCHPT)
2011Doctoral5.2.22. Food Chemistry and Technology
Food Science and Technology (FCHPT)
Nutrition and Food Assessment
2007Master5.2.24. Food Science and Technology