Mar 29, 2020   1:38 a.m. Miroslav
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Persons at STU

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Ing. Tatiana Mančušková, PhD.
2901V00  Food Chemistry and Technology (FCHPT)
Doctoral type of study
study successfully completed


The following list contains the studies completed at STU.

StudyYearTypeStudy field
Food Chemistry and Technology (FCHPT)
2018Doctoral Food Sciences
Nutrition and Health Protection (FCHPT)
2013Master5.2.24. Food Science and Technology
Food Science and Technology (FCHPT)
2011Bachelor5.2.24. Food Science and Technology