Sep 21, 2019   11:42 p.m. Matúš
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Persons at STU


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Bc. Mária Gregová
Identification number: 81638
University e-mail: xgregovam [at] stuba.sk
 
2940T18  Nutrition and Food Quality Assessment I-VHKP
FCFT I-VHKP den [term 3, year 2]
Master type of study, full-time, attendance method form
2nd year of study / 3rd semester of study
Study group no.: 9

Contacts     Graduate     Final thesis     Publications     

The following list contains the studies completed at STU.

StudyYearTypeStudy field
Biotechnology and Food Technology (FCHPT)
2018Bachelor Biotechnology