Oct 22, 2019   6:04 p.m. Sergej
Academic information system

Summary of topics offered - Institute of Food Science and Nutrition (FCFT)


Basic information

Type of work: Diploma thesis
Topic: Extrakcia éterických olejov z rastlinnej biomasy
Title of topic in English: Extraction of essential oils from plant biomass
State of topic: approved (prof. Ing. Štefan Schmidt, PhD. - Study programme supervisor)
Thesis supervisor: Ing. František Kreps, PhD.
Faculty: Faculty of Chemical and Food Technology
Supervising department: Institute of Food Science and Nutrition - FCFT
Max. no. of students: 2
Academic year:2018/2019
Proposed by: Ing. František Kreps, PhD.
Summary: Diplomová práca sa venuje extrakcii vonných olejov a silíc z rastlinnej biomasy a ich charakterizácii.



Limitations of the topic

To sign up for a topic it is necessary to fulfil one of the following restrictions

Restrictions by study
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Programme
I-POHYKO Food, Hygiene, Cosmetics

Limit to courses
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DepartmentCourse title
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