Oct 17, 2019   10:12 p.m. Hedviga
Academic information system

Summary of topics offered - Faculty of Chemical and Food Technology


Basic information

Type of work: Bachelor thesis
Topic: Použitie antibakteriálnych mydiel v domácnosti
Title of topic in English: The Use of Antibacterial Soaps in Household
State of topic: approved (doc. Ing. Stanislav Sekretár, PhD. - Study programme supervisor)
Thesis supervisor: Ing. Silvia Mošovská, PhD.
Faculty: Faculty of Chemical and Food Technology
Supervising department: Department of Nutrition and Food Quality Assessment - IFSN FCFT
Max. no. of students: --
Academic year:2018/2019
Proposed by: Ing. Silvia Mošovská, PhD.
Summary: Teoreticko-kompilačný projekt venovaný zloženiu antibakteriálnych mydiel, ich účinku a dopadu na ľudské zdravie doplnený o dotazník frekvencie ich použitia medzi bežnými spotrebiteľmi.



Limitations of the topic

To sign up for a topic it is necessary to fulfil one of the following restrictions

Restrictions by study
The table shows restrictions by study to which the student has to be enrolled in order to sign up for the given topic.

Programme
B-VYKOZ Nutrition, Cosmetics, Health Protection

Limit to courses
The table shows limitations of a course the student has to complete to be able to register for a given topic.

DepartmentCourse title
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