Dec 9, 2019   9:19 a.m. Izabela
Academic information system

Summary of topics offered - Faculty of Chemical and Food Technology


Basic information

Type of work: Bachelor thesis
Topic: Návrh procesu na odstránenie ozónu v odplynoch z procesu bielenia buničiny kyslíkom a ozónom.
Title of topic in English: Design of process for removal of ozone in off-gases from pulp bleaching process with oxygen and ozone.
State of topic: approved (prof. Ing. Ľudovít Jelemenský, DrSc. - Study programme supervisor)
Thesis supervisor: prof. Ing. Ľudovít Jelemenský, DrSc.
Faculty: Faculty of Chemical and Food Technology
Supervising department: Department of Chemical and Biochemical Engineering - ICEE FCFT
Max. no. of students: 1
Academic year:2019/2020
Proposed by: prof. Ing. Ľudovít Jelemenský, DrSc.
Summary: Cieľom bakalárskeho projektu je navrhnúť proces pre úplne odstránenie ozónu v odplynoch z procesu bielenia buničiny. Odplyny z procesu bielenia buničiny o prietoku 2000 Nm³/h obsahujú minimálne 0,05 hm.% ozónu, ktorý sa nesmie s odplynmi dostať do atmosféry. V projekte je taktiež dôležité identifikovať reálne nebezpečné stavy v navrhnutom procese, ktoré by mohli viesť havarijným stavom.



Limitations of the topic

To sign up for a topic it is necessary to fulfil one of the following restrictions

Restrictions by study
The table shows restrictions by study to which the student has to be enrolled in order to sign up for the given topic.

Programme
B-CHI Chemical Engineering

Limit to courses
The table shows limitations of a course the student has to complete to be able to register for a given topic.

DepartmentCourse title
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