Oct 26, 2020   9:16 a.m. Demeter
Academic information system

Summary of topics offered - Faculty of Chemical and Food Technology

Basic information

Type of work:
Bachelor thesis
Title of topic in English:
State of topic:
approved (doc. Ing. Daniela Šmogrovičová, PhD. - Study programme supervisor)
Thesis supervisor:
Ing. Anna Mikulajová, PhD.
Faculty of Chemical and Food Technology
Supervising department:
Department of Nutrition and Food Quality Assessment - IFSN FCFT
Max. no. of students:
Academic year:
Proposed by:
Ing. Anna Mikulajová, PhD.
Nutrigenomika sa zaoberá vzájomnými vzťahmi medzi výživou a genómom a z toho vyplývajúcimi zmenami na úrovni expresie génov. Cieľom projektu bude zhrnúť doterajšie poznatky z danej oblasti.

Limitations of the topic

To sign up for a topic it is necessary to fulfil one of the following restrictions

Restrictions by study
The table shows restrictions by study to which the student has to be enrolled in order to sign up for the given topic.

B-BIOT Biotechnology

Limit to courses
The table shows limitations of a course the student has to complete to be able to register for a given topic.

Course title
No suitable data found.