Nov 18, 2019   2:44 p.m. Eugen
Academic information system

Summary of topics offered - Institute of Biotechnology (FCFT)

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Ord.TypeTopicThesis supervisorSupervising departmentProgrammeIntended forDetailsOccupied/Max.Project participants
1.DTFactors influencing formation of sensory profile of Tokaj noble-rotten grape berriesFurdíková, K.Institute of Biotechnology (FCFT)I-BIOTEFCFTDetails of topic1 / 1 Nagy, I.