May 24, 2019   3:37 a.m. Ela
Academic information system

Summary of topics offered - Faculty of Chemical and Food Technology


Application shows list of current and approved topics offered under the selected department or under all its subordinate departments. You can limit the list of topics by the following criteria:

Type of thesis:
Study programme:
Track:
Topic supervisor:
Supervising department:

* | A | B | C | D | E | F | G | H | Ch | I | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | 3

Ord.TypeTopicThesis supervisorSupervising departmentStudy programmeTrackIntended forDetailsOccupied/Max.Project participants
1.BTHeat source switching from fuel gas to steam analysis for rectifying columns in a refineryVariny, M.Department of Chemical and Biochemical Engineering (ICEE FCFT)B-CHIFCFTDetails of topic1 / -- Jediná, D.
2.DisTHemicellulolytic enzymes of Schizophyllum communePuchart, V.Institute of Biotechnology (FCFT)D-BIOTFCFTDetails of topic0 / ----
3.DisTHemicellulolytic enzymes of Schizophyllum communePuchart, V.Institute of Biochemistry and Microbiology (FCFT)D-BICHFCFTDetails of topic0 / ----
4.DisTHemicellulolytic enzymes of Schizophyllum communePuchart, V.Institute of Biochemistry and Microbiology (FCFT)D-BICHxAFCFTDetails of topic0 / ----
5.DisTHemicellulolytic enzymes of Schizophyllum communePuchart, V.Institute of Biotechnology (FCFT)D-BIOTxAFCFTDetails of topic0 / ----
6.BTHierarchically structured materials - recrystallization of zeolitesHorňáček, M.Department of Organic Technology, Catalysis and Petroleum Chemistry (IOCP FCFT)B-CHEMATFCFTDetails of topic0 / 1--
7.DisTHybrid modeling and real-time optimization of processesPaulen, R.Department of Information Engineering and Process Control (IIEAM FCFT)D-RP, D-RPxAFCFTDetails of topic0 / ----
8.BTHydrogenation refining of pyrolysis fractions from polymer wastesKrálik, M.Department of Organic Technology, Catalysis and Petroleum Chemistry (IOCP FCFT)B-CHEMATFCFTDetails of topic0 / 2--
9.BTHoney quality in the SlovakiaKarovičová, J.Institute of Food Science and Nutrition (FCFT)B-POVYKOFCFTDetails of topic0 / 1--
10.BTHigh concentration of nitrogen removal from waste waterDrtil, M.Department of Environmental Engineering (ICEE FCFT)B-CHEMATFCFTDetails of topic0 / ----
11.BTHigh concentration of nitrogen removal from waste waterDrtil, M.Department of Environmental Engineering (ICEE FCFT)B-CHEMATFCFTDetails of topic2 / 2 Guzikiewiczová, E.
Karlovská, I.
12.DisTHeat stress proteins (HSP) and their relation to cellular signaling during responses of cardiac cells to stress conditions.Barančík, M.Institute of Biochemistry and Microbiology (FCFT)D-BICHFCFTDetails of topic0 / ----
13.BTHippophae rhamnoidesKarovičová, J.Institute of Food Science and Nutrition (FCFT)B-POVYKOFCFTDetails of topic0 / 1--
14.DisTHigh-resolution atomic absorption spectrometry and flow-through electro-analytical methods in elemental analysisČacho, F.Institute of Analytical Chemistry (FCFT)D-ACHFCFTDetails of topic0 / 2--
15.BTHigh temperature water electrolysisHíveš, J.Department of Inorganic Technology (IICTM FCFT)B-CHEMATFCFTDetails of topic0 / 2--
16.BTHealth Benefits of Boswellia Serrata (Boswellia Serrata L.)Sekretár, S.Department of Food Technology (IFSN FCFT)B-POVYKOFCFTDetails of topic1 / 1 Lašová, I.
17.BTHealth risks of histamine occurrence in foodKohajdová, Z.Institute of Food Science and Nutrition (FCFT)B-POVYKOFCFTDetails of topic1 / 1 Takáčová, M.