Jan 19, 2019   3:07 a.m. Drahomíra, Mário, Sára
Academic information system

Summary of topics offered - Institute of Analytical Chemistry (FCFT)


Application shows list of current and approved topics offered under the selected department or under all its subordinate departments. You can limit the list of topics by the following criteria:

Type of thesis:
Study programme:
Topic supervisor:

* | A | C | D | E | F | Ch | M | O | P | S | T | U

Ord.TypeTopicThesis supervisorSupervising departmentStudy programmeTrackIntended forDetailsOccupied/Max.Project participants
1.DTAnalytical-chemical evaluation of effects of selected nanoparticles towards DNALabuda, J.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / 1 Tuktamyševová, K.
2.BTAnalysis of forensic samples by gas chromatographyHrouzková, S.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / ----
3.BTThe Analysis of Galvanizing Solutions by Atomic SpectrometryČacho, F.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 1 Gallová, R.
4.BTThe biosensors as analytical tools in clinical chemistrySochr, J.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 2 Kovaneczová, M.
5.BTFluorescence Spectrometry in Cosmetic Product AnalysisSádecká, J.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 1 Chovancová, K.
6.BTFluorescence Spectrometry in Cosmetic Product AnalysisSádecká, J.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / 1--
7.DTCharacterization of Tokaj Wines Using Molecular Absorption Spectrometry in the Visible and UltravioletSádecká, J.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / 1 Súkeníková, D.
8.DTCharacterization of Tokaj Wines Using Molecular Absorption Spectrometry in the Visible and UltravioletSádecká, J.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic0 / 1--
9.BTMetal nanoparticles, their synthesis, characterisation and useBlaškovičová, J.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 3 Viktoryová, N.
10.BTMetal nanoparticles, their synthesis, characterisation and useBlaškovičová, J.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / 3--
11.BTModern electrochemical procedures in drug and food analysisŠvorc, Ľ.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 1 Benková, A.
12.BTPosibilities of use of chiral high performance liquid chromatography in pharmaceutical analysisHroboňová, K.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / ----
13.BTPosibilities of use of chiral high performance liquid chromatography in wine analysisHroboňová, K.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / -- Fedorová, N.
14.BTPosibilities of use of chiral high performance liquid chromatography in pharmaceutical analysisHroboňová, K.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / ----
15.BTPosibilities of use of chiral high performance liquid chromatography in wine analysisHroboňová, K.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / ----
16.BTOptimization of liquid-liquid extraction parameters for the identification of organic compounds in Tokaj wines using comprehensive gas chromatographyMachyňáková, A.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 1 Čišecká, K.
17.BTThe optimization of separation conditions for determination of enantiomer ratios of chiral componds in wine samplesŠpánik, I.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 1 Virba, M.
18.DTComparison of different sorbent types for extraction of human body odor compoundsVyviurska, O.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / -- Nejedlíková, K.
19.BTPreparation and evaluation of properties of selective adsorbent on the base molecularly imprinted polymerHroboňová, K.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / ----
20.BTPreparation and evaluation of properties of selective adsorbent on the base molecularly imprinted polymerHroboňová, K.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / ----
21.DTPreparation and characterization of molecularly imprinted polymers for selected compounds from the group of amino acidsHroboňová, K.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic0 / ----
22.DTPreparation and characterization of molecularly imprinted polymers for selected compounds from the group of amino acidsHroboňová, K.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic0 / ----
23.DTPreparation and characterization of molecularly imprinted polymers for selected compounds from the group of amino acidsHroboňová, K.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic0 / ----
24.DTPreparation and characterization of molecularly imprinted polymers for selected compounds from the group of amino acidsHroboňová, K.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / -- Výbohová, V.
25.BTSeparation of nitroaromatic compounds by gas chromatographyHrouzková, S.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / -- Pócsová, T.
26.DTMonitoring of environmental risks of selected nanomaterials using DNA biosensorBlaškovičová, J.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic0 / ----
27.DTMonitoring of environmental risks of selected nanomaterials using DNA biosensorBlaškovičová, J.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / -- Bartánusová, D.
28.DTThe tracing of chiral organic componds during Tokaj wine productionŠpánik, I.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / 1 Čuchorová, J.
29.BTMonitoring of the formation of organic compounds during Tokaj specialty wine „Muškát žltý“ production.Machyňáková, A.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 1 Leder, M.
30.DTPrediction of Antioxidant Activity Using Fluorescence SpectrometrySádecká, J.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic0 / 1--
31.DTPrediction of Antioxidant Activity Using Fluorescence SpectrometrySádecká, J.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic0 / 1--
32.DTDetermination of Arsenic by Flow Through Stripping Chronopotenciometry and Atomic Absorption SpectrometryČacho, F.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / 1 Balková, V.
33.DTDetermination of Total Phenolic Content Using Fluorescence SpectrometrySádecká, J.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic0 / 1--
34.DTDetermination of Total Phenolic Content Using Fluorescence SpectrometrySádecká, J.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic0 / 1--
35.DTDetermination of Phosphorus by High Resolution Electrothermal Molecular Absorption SpectrometryČacho, F.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / 1 Horváth, P.
36.BTDetermination of Chlorides by Flow Through ChronopotentiometryČacho, F.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / 1--
37.DTDetermination of Iodides by Flow Through ChronopotenciometryČacho, F.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / 1 Masác, J.
38.BTThe determination of trace concentrations of selected elements by atomic absorption spectrometryManová, A.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / 2--
39.BTDetermination of Coumarins in BeveragesSádecká, J.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 1 Baránková, K.
40.BTDetermination of Coumarins in BeveragesSádecká, J.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / 1--
41.BTDetermination of Lithium by Atomic Absorption SpectrometryČacho, F.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 1 Štěpánek, S.
42.DTDetermination of gold content by means of a high resolution atomic absorption spectrometer with a continuous source of radiationManová, A.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / -- Filo, B.
43.BTDetermination of Mercury in Tobacco Products by Flow Through Stripping ChronopotentiometryČacho, F.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / 1--
44.DTDetermination of trace concentrations of gold by flow-through chronopotentiometryBeinrohr, E.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / 1 Pániková, D.
45.BTDetermination of selected pesticide residues in milk productsHrouzková, S.Institute of Analytical Chemistry (FCFT)B-BIOTFCFTDetails of topic0 / ----
46.BTDetermination of selected pesticide residues in milk productsHrouzková, S.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / -- Kubasová, N.
47.DTElectrochemical behaviour study and determination of desloratadine antihistamine on various electrode materialsŠvorc, Ľ.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / 1 Kianičková, K.
48.BTEffect of water addition on pesticide extraction efficiency by dispersive liquid-liquid microextractionSzarka, A.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 1 Mateáš, M.
49.DTSelection of extraction parameters and determination of pesticide residues in yoghurt samples by GC-MSSzarka, A.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / 1 Búčiková, K.
50.BTApplication of Fluorescence Spectrometry in Condiment AnalysisJakubíková, M.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 1 Horosová, T.
51.BTUtilization of mass spectrometry in diagnosis of metabolic disordersHrouzková, S.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / -- Micháliková, M.
52.BTThe Use of the Atomic Spectrometry Methods in the Inorganic AnalysisČacho, F.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 2 Hudecová, A.
53.DTUtilization of microextraction by liquid solvent for isolation of pesticide residues from milk-based samplesHrouzková, S.Institute of Analytical Chemistry (FCFT)I-TCHEMI-TCHEM-ANACHFCFTDetails of topic1 / -- Brisudová, A.
54.BTUse of molecularly imprinted polymeric sorbents in analysis of beveragesHroboňová, K.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / -- Síkelová, M.
55.BTUse of molecularly imprinted polymeric sorbents in analysis of beveragesHroboňová, K.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / ----
56.BTThe Use of the Flow- Through Chronopotentiometry in the Inorganic AnalysisČacho, F.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / 2--
57.BTEfficiency of PDMS phase for sample preparation methods in wine analysisVyviurska, O.Institute of Analytical Chemistry (FCFT)B-POVYKOFCFTDetails of topic1 / -- Hanobiková, M.
58.BTEfficiency of PDMS phase for sample preparation methods in wine analysisVyviurska, O.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic0 / ----
59.BTThe utilization of SBSE-GCxGC-TOF-MS for analysis of organic compounds in Tokaj specialty winesŠpánik, I.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / 1 Garančovská, D.
60.BTDevelopment of the analytical method for the determination of selected organic pollutantsPurdešová, A.Institute of Analytical Chemistry (FCFT)B-CHEMATFCFTDetails of topic1 / -- Šulianová, A.