Oct 19, 2019   6:32 a.m. Kristián
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Department of Food Technology (IFSN FCFT) - list of publications

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MIHALIKOVÁ, M. -- MARTINIAKOVÁ, S. Antioxidačný účinok vybraných vonných silíc. Bachelor thesis. 2019.

Original name: Antioxidačný účinok vybraných vonných silíc
English name: Antioxidant Effect of Selected Fragrance Oils
Czech name:
Written by (author): Bc. Martina Mihaliková
Ing. Silvia Martiniaková, PhD.
Department: Department of Food Technology
Institute of Food Science and Nutrition
Kind of publication: final thesis
University: -
Type of work: Bachelor thesis
Place of publishing:
Year of publication: 2019
Number of pages:
Original language: Slovak
Description in original language:
Description in English:
Description in Czech:
Key words: slovak: iritácia, irritation, DPPH, esenciálne oleje, essential oils, antioxidant activity, antioxidačný účinok
Year of submission: 2019
Year of transmission:
Entry made by: Bc. Martina Mihaliková
Last change: 06/22/2019 22:22 (Data import from library)